Pearl sugar : the traditional ingredient of the Liege waffle
The pearl sugar is probably one of the most important ingredient that gives this typical taste and crunchy to the Liege Waffle. When you choose a quality pearl sugar it is essential for a tasty Liege waffle but it’s just as important for the use of a waffle maker in cast iron.
Here is below information about the pearl sugar’s leader “Couplet Sugars”:
Quality & Advantages
As already said the quality of the pearl sugar offers reals advantages for your Liege waffle but also for your commercial waffle maker.
The pearl sugar need to be a rounded pearl with an excellent toughness. This feature allows the sugar to not melt during the baking and have a crunchy waffle.
Thanks to this hardness and the lack of dust on the granulated sugar the pearl leaves also less residues in your waffle baker during cooking. So it’s really useful for the baking plates which will get dirty slower.
Advices for use
The pearl sugar is incorporated into the waffle dough without too much kneading after the first rise of the dough. After this step a second rise of the dough is necessary before cooking.
The quantity of pearl sugar for the Liege waffle depends on own taste. Nevertheless abroad this quantity is subject to a variation according to local eating habits. Do not hesitate to taste and ask the opinion of your customers.
The granulated sugar is kept in a perfect dry and temperate room.
Size & Range
There are many dimensions and types in the range of pearl sugar for pastries and sweets. 3 types of pearl sugars are availables:
- Traditional pearl sugar with following dimensions: C35, C40 or C45.
- Chocolate pearl sugar
It is a pearl sugar coated with a thin layer of chocolate. He has 2 benefits: it will bring a crunchy chocolate flavor during the tasting and you don’t need to add chocolate pieces so this is one step less.
- Organic pearl sugar
Organic certified pearl sugar
For the Liège waffle, we recommend this following dimension: C40 : 6.0 to 9.5 mm
Couplet Sugars is a belgian producer of sugar specialities since more than 170 years. Among their products they produce this famous pearl sugar that we find in various pastries. He’s the world leader of pearl sugar and his sugar is present in the majority of Liege Waffles savouring in Belgium or in the world (around 3 Liege waffles out of 4 to be specific). The Couplets Sugars’s pearl sugar is Halal, Kosher and without GMO.
Price & Contact
Do not hesitate to contact us for any price request or additional information!